Zinfandel

Description:

Zinfandel has bold and brassy red, offers plenty of plum-cake and swet, spicy flaovurs, abundant ripe-skin tannins and good amount of alcohol - up to 16%.

Origins are from Croatia, but it's a hero of California. Warm friendly variety with masses of juicy fruit flavours, mulberry, dark plums and wild blackberries.

Food to enjoy with:

Good bet for bbq'd meats. Also nice with dense, flourless chocolate cake.