Patrick Sullivan Chardonnay 2024 (6 x 750ml)

Product Images

Made from fruit sourced from vineyards in Coonawarra, Wrattonbully and Mount Gambier. Fermented in tank and barrique prior to maturation in barrels, 25% of which are new.

"The 2023 rendering of this wine was a ripper for the bucks, and this follows that trajectory. Mixed Coonawarra fruit and some from surrounds maketh the blend. It pours with a light golden colour which reminded me of SA chardonnay of ye olden times. Scents and flavours match that, cinnamon toast, wheat, light honeyed notes, peach, red apple and yet almond and cashew nut there too. It's quite soft but manages enough chalky fringes from refreshment factor. It delivers a sense of 'this will get butter and supple with time in cellar'. It finishes slightly toasty and wheaty again. It feels familiar, a wine from the past, the affordable cellar dweller for the flavourtown chardonnay drinkers, and it's great for that."
92 points, Mike Bennie, The Wine Front

"My pick of affordable top-notch whites. I adore Gippsland, Victoria-based Patrick Sullivan's wines for their nuanced and vibrant expressions of the land from which they come. In this case, the base of a volcano in South Australia's Mount Gambier. It's a new release, so act fast before I buy it all."
'Summer's Best Wines for $30 or Less'
Katie Spain, Sydney Morning Herald/ The Age

Producer:	Patrick Sullivan
Size:	750ml