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By Farr Farrside Pinot Noir is a benchmark for new world Pinot Noir.  The just released 2019 vintage once again meets the high standard set by father and son team Gary and Nick Farr.

Year in, year out Isole e Olena Chianti Classico is one of the star performers of the Chianti Classico consorzio.   The 2018 vintage release is yet again up to the estate's lofty standards.

Jenny Dobson's illustrious career was highlighted by her appointment as the first ever female maitre de chai in Bordeaux.  He considerable blending skills permeate through her own red blend, Doris, an assemblage of Merlot, Malbec and Cabernet Franc…

Whistling Eagle Malbec 2018 is proof positive that single varietal Malbec has a bright future in Australia.  Is possesses alluring aromatics and attractive brightness and freshness.

The talented triumvirate of Franco d'Anna (Hoddles Creek), Sam Middleton (Mt Mary + Onannon) and Jordan Lewis (AFL premiership player and wine tragic) have again delivered the goods with highly impressive Pinot Noirs from the Yarra Valley and Mornington…

Nestled in the hillside village of Vinsobres, Domaine Jaume is one of the leading family-owned estates of the Rhone Valley.  The estate's keenly priced Cotes du Rhone Rouge is a simply delicious red blend.

The 2017 vintage of Pondalowie Specvial Release Shiraz is the sleekest and most compact example of this legendary full-bodied Shiraz we have seen.  It is a veritable thoroughbred of a wine.

At the offer price of just $26 per bottle, Chateau de Ribebon is a cracking value entry level red Bordeaux. Half a decade from vintage it is drinking at the peak of its powers now.

We have just taken delivery of a fresh new shipment of our biggest selling rose, Chateau Aspras Cotes de Provence Rose 'Les Trois Freres'.  There are few better Provence roses in the market.  100% organic.

The hillside village of Vinsobres in the southern Rhone is the source of this delicious Grenache and Syrah.  Last stocks of 2016 vintage.

Doug Neal is a master in the art of making fine cool climate Shiraz.  The inaugural release of his Altera Terra Sanctus Shiraz is one of the most exciting new Shiraz releases we have seen in a long time.

Dexter Pinot Noir 2019 was the top wine of 46 Mornington Peninsula Pinot Noirs recently tasted by veteran wine writer Huon Hooke.   Year in, year out it is one of the best examples of Pinot Noir made anywhere in Australia.

If you like Fiano, it's time to acquaint yourself with southern Italy's other great white wine - Greco di Tufo.  Made in the rolling hills inland from Naples, Greco di Tufo delivers a wonderful combination of aromatics, texture and flavour.

British wine writer and restaurateur Roger Jones was bowled over by this stunning Pinot Noir when reviewing it as part of a Decanter Magazine panel tasting, scoring it a massive 98 points.

Our own Kylie has branched into the wine game.  Just like Kylie, this wine is full of personality and lots of fun.  We all need a guilty pleasure and this is a pretty good one!

Based in the village of Bouzy, Champagne Barnaut makes extremely good value, full flavoured, Pinot Noir dominant Champagne.  The Grande Reserve Grand Cru NV is the match of any grande marque Champagne.

Thierry Mothe produces textbook Chablis, with notes of gunflint, grapefruit pith and crushed stones.  Pay just $45 per bottle when purchased as a straight six-pack.

You'll be hard pushed to find better value cool climate Chardonnay and Pinot Noir anywhere else in Australia.  The quality from Mount Moriac befits wines that a priced over $30 per bottle.