Bosquet des Papes is one of the leading Chateaunuef-du-Pape estates. Run by the 5th generation of the Boiron family, it produces authentic garrigue-scented Chateauneuf that speaks of its Mediterranean origin.
Few have greater experience with Mornington Peninsula Chardonnay and Pinot Noir than Tod Dexter. The former Stonier and Yabby Lake winemaker is now producing exceptional wines under his own label.
Domaine AC is the byword for sensibly priced white and red Burgundy. Our buying team spent many months and tasted through endless samples to bring these great wines to the Australian market. Exclusive Armadale Cellars import.
Eldridge Estate is a producer of premium Australian Pinot Noir, Chardonnay and Gamay based on the Mornington Peninsula. A small 3 hectare estate operating like a Burgundian domaine, it is a reference point for these varieties.
Exclusive to Armadale Cellars, the Franck Bonnville Blanc de Blanc Champagne is produced from estate-owned vineyards in Grand Cru villages in the Cote de Blancs. A refreshingly dry champagne with apple and citrus fruit flavours. Built around a super-clean,…
The Henschke family has been making wine since Johann Christian Henschke planted a small vineyard on his diverse farming property at Keyneton in 1862. He was one of many Silesians who had fled their homeland in search of religious freedom, and he arrived…
Jean Pernet produces stunning value Champagnes from its base in the famous village Le-Mesnil-sur-Oger. Exclusive Armadale Cellars import.
Levantine Hill made ripples when it hit the market a few years back. From a mature vineyard just off the Maroondah Highway in the Yarra Valley, it is the source of a collection of wines that matches the very best made in this historic region.…
The Aylward family are Mornington Peninsula veterans having established what became Kooyong Estate in the late 1990's. After the sale of Kooyong they ventured back into the wine scene with Ocean Eight. The rest, as they say, is history.
Paradigm Hill is one of Mornington Peninsula's leading producers. It's Pinot Gris, made in tiny quantities, is Australia's best, the match of an dry Alsace Grand Cru and the Pinot Noirs are regional benchmarks.
Trained in the Barossa Valley, husband and wife team Dominic and Krystina Morris have established Pondalowie Vineyards as one of Victoria's leadiung specialist producers of Shiraz.
Toodle and Buster are Armadale Cellars hand selected regional wines. Wines selected under the Toodle and Buster labels have authentic varietal definition and express a sense of place. Best of all, they represent exceptional value for money,…
Whistling Eagle is a small producer of high quality Heathcote Shiraz and Sangiovese. Such is the quality of its fruit that Shiraz from Whistling Eagle was long used as a source for Hardy's super-premium Eileen Hardy Shiraz.